Stainless Steel Sheet

Stainless steel sheet (SS sheet) is a strong, durable, and corrosion-resistant alloy that can be used in many applications. It's often used in place of other metals because of its unique properties. SS sheets are available in different grades, finishes, and profiles. They can be less than 6 mm thick, but thicker than foil.

Uses for Stainless Steel SheetsStainless steel sheets, also commonly known as Cold Rolled Products, can be moulded into shapes for making cookware, such as grills, sinks, pots and cookers. Stainless steel sheet is popular as a finish for refrigerators, freezers, countertops and dishwashers.

The difference between a metal sheet and metal plate can be defined by thickness. If the thickness of the metal is ¼” (6mm) or more, then it is considered a plate. Plate thickness is typically measured in inches. If the thickness is less than ¼” (6mm), it is considered sheet

While there are plenty of common consumer stainless steel grades, including 409 and 430, the two most common stainless steel grades are 304 and 316. These fall under the austenitic class of stainless steels, which is the most common class of stainless grades.

The key difference between 304 and 316 stainless steel that makes them different is the addition of molybdenum, an alloy that drastically enhances corrosion resistance, especially for more saline or chloride-exposed environments. 316 stainless steel contains molybdenum, but 304 does not.

The difference between a metal sheet and metal plate can be defined by thickness. If the thickness of the metal is ¼” (6mm) or more, then it is considered a plate. Plate thickness is typically measured in inches. If the thickness is less than ¼” (6mm), it is considered sheet.